Factory supply high quality apple pectin powder

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Factory supply high quality apple pectin powder
Factory supply high quality apple pectin powder
Factory supply high quality apple pectin powder
Factory supply high quality apple pectin powder
Factory supply high quality apple pectin powder
Factory supply high quality apple pectin powder

Factory supply high quality apple pectin powder

  • Item No.TOP
    MOQ1 Kilogram / Kilogram
Tag  sourcing

Quantity:

From $50.0030.00 / Kilogram
$50.00
You save $ -50.00
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If over 500pcs, mass production will start until pre-production sample has been approved.

Est. 7 days production

Quick Details
Place of Origin CHINA
Brand Name XIGEMA
CertificationISO
Model Number TOP
Ash 1.0% max
ColorWhite
SO2, mg/kg ≤30
Storage Dry Cool Place
Shelf Life 2 Years
TypeTHICKENERS
CAS No. 9000-69-5
Other Names apple pectin
MFC6H12O6
EINECS No. /
FEMA No. /
Grade Food Grade
Whiteness≥90%
 
Product Description
 

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Specifciation:

                             1.Competitive price
                             2.Fast Delivery Within 2 days
                             3.SGS , BV, GMP,ISO approve
                             4.Professional factory

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Pectin is a naturally-occurring polysacharride found in many plants. It has long been the mechanism by which jams and jellies are thickened. High-methoxyl pectin requires a significant amount of sugar to gel properly, but low-methoxyl pectin requires less, which is why low-methoxyl pectin has become popular for pastries and molecular recipes designed not to be as sweet. Low-methoxyl pectin can be used as a gelling agent, thickening agent and stabilizer. Low-methoxyl pectin can be used as a fat substitute in baked goods and to stabilize acidic protein drinks such as drinking yogurt.

Pectin is a natural polysaccharide (starch) product extracted from plants, usually from apples or the fibrous cells of citrus peels.

Analysis

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Specification

Application

Suggested using

 

 

 

 

High Methoxyl 

Pectin(Degree

of  Esterification 

≥50%)

HM Ultra Rapid Set pectin

Jam,Jelly,Juice

Jam,Jelly 0.1-0.4%
Juice   0.1-0.5%

HM Rapid Set pectin 

Jam,Jelly,Juice

Jam,Jelly 0.1-0.4%
Juice   0.1-0.5%

HM Medium Set pectin

Jam,Jelly,Baking stuffing

Jam,Jelly 0.1-0.4%
Stuffing   0.2-0.3%

HM Slow Set pectin

Jam,Jelly,Candy

Jam,Jelly 0.1-0.4%
Candy   0.7-1.5%

HM Ultra Slow Set pectin

Jam,Jelly,Candy

Jam,Jelly  0.1-0.4%
Candy 0.7-1.5%

High Methoxyl 

Pectin (Degree

of  Esterification 

≥50%)

 

 

Medical Grade

 

 

Bismuth Pectin

 

 

No date

Low Methoxyl Pectin

(degree of esterification≤50%)

Fruit prep & Spreads

0.1-0.4%

Amidated  Low Methoxyl Pectin

(Degree of esterification≤50%

Degree of amid ≤25%)

Jams and fruit spreads,Yoghurt,Dilutable and reversible glazes

 

0.2-0.3%

 

 

 

 

 

 

 

 

 

 

Packaging & Shipping

 

 

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