1-1000 Kilograms
$55.00
≥1001 Kilograms
$30.00
Product Description
Product name | konjac gum powder |
Viscosity | 20000-40000 mPa.s |
Mesh | ≥120 mesh |
Application | Food additive |
Konjac glucomannan | ≥95% |
Diaphaneity | ≥70% |
Konjac gum powder is made from the root of the konjac plant, which is grown in China, Korea, Taiwan, and Japan. It is composed of 85-90% Glucomamman and is used in Asia to create a flour and a high viscosity jelly. It is synergistic with kappa karrageenan and xanthan gum forming thermoreversible, elastic gels. Konjac Jelly Powder is recommended at thickening and gelling agent for a wide variety of food including as a vegan substitute for gelatin
Function&Application
1. Reduce postprandial glycemia, blood cholesterol and blood pressure.
2. Control appetite and reduce body weight.
3. Increase insulin sensitivity.
4. Control insulin resistant syndrome and diabetesII development.
5. Reduce heart disease.
Qingdao Xigema Chemical Co., Ltd is a global chemical industry manufacturer and a supplier of pharmaceuticals and intermediates, food and feed additives, herbal extracts, agrochemicals and fine chemicals etc.
The aim of Xigema is a quality policy that "Elements in the system all have been satisfied, Personnel has been trained; Every batch of material is checked, Each procedure guarantees the quality; Every bag of our products is top grade, Service is thoughtful all the time, quality and reputation to increase market share and promote enterprise development. The quality, colors and forms of our products have reached a high level in related chemical industry, which relies on characteristic and advanced processing technology and it has gained a high and reliable reputation from customers at both quality and services.
Xigema has become the "Top 500 Chinese manufacturing companies","Top 20 of global agrochemical sales".Xigema has 21 subsidiaries and holding companies.
Scan the QR code with your phone, or visit the URL